Edible Wood Farm

Edible Wood Farm Journal: 2024 (7) Active Mushrooms everywhere! Well almost. This afternoon I found a group of brown boletes in between a number of old oaks close to my home. After quite a long …

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Edible Wood Farm Journal: 2024 (6) No logs No logs to sell. Definitely not an ideal situation because the current major source of income of Groene Takken is based on selling Edible Wood. Every year …

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Edible Wood Farm Journal: 2024 (5) Too little? Too fuzzy? Too technical? Getting the words right is an art form. And when the weather does not comply with the text, the instructions on the Edible …

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Edible Wood Farm Journal: 2024 (4) Great Britain My trip to England and Scotland from 25/4 to 24/5 was mainly a holiday with a spattering of work. In general, my goal was to find out …

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Edible Wood Farm (2) March is inoculation month but that is not all that happens. Here is an idea of how I have spent most of the last two weeks …. Sunday 31/3: Easter Sunday: …

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Edible Wood Farm Journal: 2024 (2) It is still wet. The ground is so saturated that I more or less gave up the idea that the trees from “my” forest would be available on time. …

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Edible Wood Farm Journal: 2023 (12) Retrospect And all of a sudden it is the end of the year – 31st december 2023. Time to creep behind the computer, fill in the blanks in the …

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Edible Wood Farm Journal: 2023 (11) Expansion For the last few years the webshop has been the financial backbone of Groene Takken. Lots of bulky and often very heavy packages containing Edible Wood have made …

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Edible Wood Farm Journal: 2023 (10) Team Working with Edible Wood is a slow process. It takes two years for shii-take logs from the moment that the trees are felled to produce suitable logs. Oyster …

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