Autumn inoculation
Edible Wood Farm Journal: 2021 (10) Oyster mushroom in willow, nameko in oak and black poplar mushroom in poplar: just a few of the mushroom species that were inoculated this week. The logs were the …
working on an edible wood farm
Edible Wood Farm Journal: 2021 (10) Oyster mushroom in willow, nameko in oak and black poplar mushroom in poplar: just a few of the mushroom species that were inoculated this week. The logs were the …
Edible Wood Farm Journal: 2021 (7) Slug infestation This year could be called “The Year of the Slugs”. There are so many of them. My colleague in Gaanderen has already caught 2000 slugs the past …
Edible Wood Farm Journal: 2021 (4) Bosnodig Last Thursday I was asked by Heleen Eshuis to support the start of her project “Bosnodig” (Forest Need). Her Foundation wants to turn several hectares of agricultural pasture …
Edible Wood Farm Journal: 2021 (3) Sun Spring is in the air. Now and then the coat can be left at home and there is an incidental warm t-shirt day. The air is often a …
Edible Wood Farm Journal: 2021 (2) Inoculation During the month of March and the first couple of weeks of April all of the logs have to be inoculated and there are too many logs to …
Edible Wood Farm Journal: 2021 (1) Strong legs Getting the trees out of the forest costs alot of energy and planning. Each year it is my aim to gather 1200 suitable logs for shiitake but …