Evacuation
Edible Wood Farm Journal: 2018 (19) Think, think, think Monday was an office day. A day to rest the weary muscles after lifting 1.5 tons of logs in and out of the soaking basin yesterday. …
Hot and dry
Edible Wood Farm Journal: 2018 (16) It is Sunday evening when I am writing this blog and I am still wearing my my work clothes and my muscles are tired from an afternoon shifting logs. …
Spring cleaning
Edible Wood Farm Journal: 2018 (14) Weather Crazy weather! Instead of a mild and gentle spring with a daily temperature around 20C, most of the week was humid with the daily temperature reaching 30C in …
Weeds make the world go round
Edible Wood Farm Journal: 2018 (13) Empty This week my youngest daughter started her final high school exams. For the next two weeks my agenda is conspicously empty, leaving enough room to help out in …
Time for a bath
Edible Wood Farm Journal: 2018 (12) Help It is the month of May and that means that is bathtime for the shiitake logs. The outdoor temperature is warm enough for the mycelium to continue its …
Small and local
Edible Wood Farm Journal: 2018 (11) Size One of the good things about an Edible Wood Farm is that it can function at almost any size, from small (starting in the first year with 30 …